Question What did you have for dinner?

I've wanted to cook one of those for ages. Must get around to it sometime.

Tesco had them half price, not sure it was actually half price given what I've paid previous years from Waitrose but it was bloody good.
 
BBQ. Needed a change from the Xmas food.

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Garlic and tomato pasta with chicken and broccoli

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Homemade flat iron and rump steak burgers with cheesy chips and chilli.

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Cutting down a bit. BBQ steak and onion, roast potatoes and side salad. The potatoe variety is Melody, which has recently become my favourite for all dishes.

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Homemade beef massaman curry with slightly over toasted peanuts and rice. Curry has been cooking in the slow cooker since 9am so meat just fell apart
 
Picked up some flat iron
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and got out the mincer
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to make some burgers
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Finished with red onion, Saint Agur, Lymn Bank Farm cheese, slaw, brioche bun, gherkin & tom, Siriracha and a hot banana ketchup and chunky chips.

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OH was quiet for ages.....winner winner for me ;)
 
Picked up some flat iron View attachment 1246451 and got out the mincer View attachment 1246452 to make some burgers View attachment 1246453
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Finished with red onion, Saint Agur, Lymn Bank Farm cheese, slaw, brioche bun, gherkin & tom, Siriracha and a hot banana ketchup and chunky chips.

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OH was quiet for ages.....winner winner for me ;)
I’ll be round in 10 mins lol. Love a homemade burger. Cannot be beaten. Does the banana ketchup taste very banana if you get what I mean?
 
I’ll be round in 10 mins lol. Love a homemade burger. Cannot be beaten. Does the banana ketchup taste very banana if you get what I mean?

It has a slight banana with a little heat, but is not overpowering.

I'm going to make some salted caramel ice cream with strawberries soon and will be using some of the hot banana ketchup on it. It really will go imo.

10 Mins is not fast enough haha :) and will agree with you on homemade being the best.
 
Is banana ketchup a Caribbean ‘thing’, I’m intrigued and love the sound of it
 
Lazy presentation :)
there’s carrot 3 ways it’s my new must have, the slithers are pickled, the gunk is spiced curried carrot purée and the seeded ones are maple syrup and sesame roasted, the cubes are squash skin on roasted.
 

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